Tomato Sauce with Spices and Vegetables

A tomato sauce derivative of the basic one, with the addition of spices and herbs so that the result in red meat preparations remains always the same and unique. It helps professional chefs

in the large part of mass catering, the preparation for braised minced meat, both for Bolognese sauce as well as for pasticcio, moussaka, stuffed eggplants "papoutsakia", and many other dishes.

A product that provides the solution for consistency in the execution of the recipe, having a consistently excellent cooking result, while helping to minimize the time and cost of preparing the recipes. It has ideal coagulating abilities and unsurpassed taste, color and aroma! A high quality product, following KYKNOS brand.